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Vegetable Biryani
Fragrant layered vegetable biryani with aromatic spices.
Prep: 40 min Cook: 45 min 6 servings Medium
Ingredients
- 2 cups Swanaaj Basmati Rice
- Mixed vegetables, yogurt, biryani masala
- Saffron, fried onions
Instructions
Instructions
- Parboil rice with whole spices until 70% done.
- Cook vegetables in gravy with biryani masala and yogurt.
- Layer rice and vegetables. Add saffron milk and fried onions.
- Cook on dum for 25 min.
Made with this product
Swanaaj
Basmati Rice
Long-grain basmati rice with aromatic flavor for biryani and pulao.
⚖️500g📦Retail Pack📍India